B
- Baby Potatoes with Peanuts
- Bamboo and Water Chestnut Salad
- Banana in Yoghurt with Roasted Coconut (Raita)
- Barley and Three Mushroom Salad
- Basic Potato Curry in Yoghurt
- Beetroot Salad with Coconut and Peanuts
- Bengali Flavored Mustard Chicken
- Boiled Egg Akuri with Potatoes
- Buckwheat Khichadi
- Burmese-Inspired Cabbage and Pickled Ginger Salad
C
- Candied Ginger Cookies
- Caramelized Garlic-Chili Lotus Stem and Moong Bean Noodles
- Chicken and Peach Curry
- Coconut Corn Curry
- Coconut Sambol
- Cornflakes and Spice Encrusted Prawns
- Corn and Caper Quesadilla
- Corn Salad with Coconut and Raw Mango
- Creole Banana and Eggplant Curry
- Creole Papaya Salad
- Creole Prawn Curry
- Crispy Lotus Root Pepper Salt
- Curried Pumpkin
E
G
K
M
- Mangalorean Chicken with Coconut
- Mango and Lentil Dip
- Mediterranean Chicken with Garbanzo Beans
- Mexican Oyster Mushrooms
- Mexican Vegetable Rice
- Minty Greek Tzatziki
- Mom’s Recipe # 2 – Basic Moong Dal
- Mom’s Recipe #13 – Chicken Kofta Curry
- Mom’s Recipe #27 – Lavang Latikas (Indian Sweets)
- Mom’s Carrot, Cauliflower, and Turnip Pickle
- Mom’s Easy Sweet Potatoes
- Mom’s Recipe # 12 – Vegetable Samosas
- Mom’s Recipe # 15 – Chicken Shami Kebab
- Mom’s Recipe # 18 – Cauliflower and Potatoes
- Mom’s Recipe # 26 – Gajar Halwa (Carrot Halwa)
- Mom’s Recipe # 4 – Potato and Coconut Kachories
- Mom’s Recipe #1 – Cheese Puffs
- Mom’s Recipe #3 – Rice with Fried Potatoes (Taheri)
- Moong Sprout Salad with Sweet Tamarind Dressing
- Mushrooms in Yoghurt Cream with Dill
P
Q
R
S
- Seychellois Creole Rice
- Shrimp Rougaille Stew
- Simple Cumin Breakfast Peas
- Simple Kerala Prawn Curry
- Spicy Chicken with Maple
- Spicy Coconut and Corn Bake
- Spicy Fried Coconut Prawns
- Spicy Korean Chicken Wings
- Spicy Pepper Chicken Meatballs
- Spicy Roasted Molasses Chicken
- Spicy Singapore Noodles
- Spicy Watermelon Gazpacho (Cold Soup)
- Spinach Rice with Truffle Butter
- Sri Lankan Inspired – Sweet Potato Curry
- Sri Lankan Long Beans
- Strapatsada – Greek Eggs with Baby Tomatoes
- Sweet and Spicy Watermelon Curry
- Sweet Corn and Red Pepper Soufflés (fat-free)
- Sweet Rice with Saffron and Nuts ( Zardah Pulao)
